Sow densely in rows in open ground from mid March till the end of August. The leaves can be harvested several times as they will continue to grow, when the heart of the plant stays intact. This mixture contains a wide variation of flavours like butter soft, nutty and spicy flavour.
|Scientific Name||Brassica chinennis - Brassica rapa - Brassica juncea|
|Planting Months||Mar., Apr., May, Jun., Jul., Aug.|